On the Grill: Ridiculously Good Ribs

Because I have never really been a huge fan of ribs, it’s surprising that I would choose this recipe at all. It was Memorial Day and I was looking for something to grill – a change from hamburgers and hotdogs. I picked up a Taste of Home magazine and there it was – Jim’s Secret Family Recipe Ribs.  Well, I guess it is not a secret anymore since it was printed in a magazine! It’s hard to keep a secret, anyway! I made a few adjustments to Jim’ ribs – they were delicious!! Thanks, Jim, for sharing your secret!

BBQ Ribs

2 pkgs. of pork loin country-style boneless ribs

1/4 C. soy sauce

1/4 C. dried oregano

2 T. onion powder

2 t. garlic powder

1 liter Sprite

BBQ Sauce

1/2 C. brown sugar

1/2 C. hot water

1 C. ketchup

1/4 C. honey mustard

1/4 C. Sweet Baby Ray’s BBQ Sauce

3 T. lemon juice

1 1/2 t. white vinegar

Brush ribs with soy sauce. Combine oregano, onion powder and garlic powder; rub over both sides of ribs. Transfer to a roasting pan; refrigerate, covered, overnight.

 Preheat oven to 325 degrees. Add Sprite to roasting pan. (Don’t pour over ribs). Bake, covered, until tender, about 3 hours.

Meanwhile make BBQ sauce by dissolving sugar in hot water. Combine with remaining ingredients. Reserve 1 C. for serving.

Remove ribs from over; discard liquid. Brush both sides of ribs with sauce. Grill ribs over low heat, turning and brushing occasionally with the remaining sauce, until heated through – about 10 minutes. Serve with remaining sauce.

Printable Version

                      Tips:

  •    These ribs will be very tender so handle carefully. I used tongs.
  •    You can use any BBQ sauce you like. I chose Sweet Baby Ray’s.
  •     Any lemon-lime soda will work. Just had Sprite on hand.
  •    If you don’t have brown sugar,  granulated sugar will work.
  •    These are really good! Everyone will want seconds!
  •    Enjoy!

“From every mountainside, Let Freedom Ring.”………..America

This beautiful flag flies in front of Valley View Baptist Church, our church, on Hwy 69 South in Tuscaloosa – a beautiful reminder of that we live in the land of the free and the home of the brave!

Happy 4th of July to All!

 

 

The Cookie Sheet: Peanut Butter Cookies

Peanut butter cookies are a favorite of mine! So… it was easy to say “yes” to a request for peanut butter cookies. It is my treat to bake my co-workers a treat for their birthday. When I realized that I actually missed Sam’s birthday, I offered to make her request. She said she loved peanut butter cookies! Works for me! I’ve made peanut butter cookies before, but I realized I didn’t have a “go to” recipe. I do now! A quick search for peanut butter cookie recipes led me to the “Best Ever Peanut Butter Cookies” from  A Dash of Sanity.  In addition to being soft, chewy, and delicious (my criteria for a really good cookie), I made this batch of cookies in less than 30 minutes. Perfect! Sam’s description was that they were “spot on”. We had a mini-party for those in the office at the time, complete with a duet of Michelle and I singing “Happy Birthday”. I knew this recipe was a keeper, though, when everyone had a second cookie and Sam left with the plate half empty  (or half full – whichever way you see it!)

Best Ever Peanut Butter Cookies

1 C. cream peanut butter

1/2 C. butter, softened

1/2 C. granulated sugar

1/2 C. brown sugar

1 large egg

1 T. vanilla

1 1/2 C. plain flour

1 t. baking soda

1/4 t. salt

Preheat oven to 350 degrees. Line baking pans with parchment paper, if desired. Mix together peanut butter, butter, and both sugars. Beat until smooth and creamy. Add the egg and vanilla and mix until combined. Mix the flour, baking soda and salt together before adding to the butter and sugar mixture. Use a cookie scoop to place on baking sheet. Use a fork to flatten slightly and create a criss-cross pattern. Bake for 8-9 minutes. Let cool on baking sheet for a few minutes before transferring to cooling rack.

My tips:

  • Always use parchment paper. It just makes them cook more evenly and not as easy to burn.
  • Pampered Chef cookie scoops are the best! 3 different sizes available! You can get them Here (The cookies in the photo are medium size). Tell Carrie I sent you!
  • Don’t over bake if you want them soft and chewy!
  • Yes, 1 Tablespoon of vanilla is correct!
  • You can print the recipe from the link above. Trust me – you will want to keep this one!
  • Make a batch for your family or to share!
  • Enjoy!

 

 

Ham and Cheese Pasta Salad

Always looking for “quick and easy plus yummy” recipes, I found a couple of recipes that I turned into this delicious dish! It’s perfect for summer lunch or dinner. Make a complete meal of it by adding fruit, make it part of a salad supper or just serve it on it’s on. Here is the recipe and my tips to make it great!

 

Ham and Cheese Pasta Salad

16 oz. pasta of pasta (your choice)
1 green pepper, finely chopped
8 oz. block cheese (your choice), cut into small chunks
¼ cup, finely chopped onion
1 cup mayo
¼ C. sugar
2T. apple cider vinegar
½ t. black pepper
½ t. dried parsley

Cook pasta according to the package. Drain and rinse under cold water until the pasta has cooled. Drain well. Combine mayo, sugar, apple cider vinegar, black pepper and parsley. Combine the pasta with the dressing. Stir in pepper, onion and chunks of cheese. Chill for one hour before serving. Enjoy!

Printable Version

  • Use any type of pasta you like. We have just discovered this Garofala brand. It’s the best – don’t know what makes it better – we just think it’s better. They offer a great variety, too!  Found it at The Fresh Market but my search to find the photo says it’s also available at Wal-Mart.
  • I use green peppers because that’s what I had on hand. I love to buy the red/yellow/green pepper package at Publix produce. Wouldn’t that make it pretty?
  • Sweet Vidalia onions are just the best!
  • I used sharp cheddar chunks but it would be so good with any cheese. I want to try it with mozzarella.
  • I bought the chopped ham in the package and used the whole package. It’s already chopped which saves so much time!
  • The recipe say refrigerate for an hour so, refrigerate for an hour! I didn’t do this and it was yummy! The next day, after being refrigerated, it was yummier!

Hope your summer is off to a great start! Let me know if you try this recipe and how you liked it!

Happy Summer!

Best Chicken Salad EVER

Enjoy this great chicken salad recipe!

'Tis A Blessing To Be

 
 
When my friend, Kay Fields, posted this recipe on her Facebook page, I couldn’t wait to try it! In fact, I didn’t – not yet anyway – I know it’s good!
Best chicken salad EVER is how she describes it!
 
Here is the recipe for Kay’s Chicken Salad in her words: 1) I boil ONLY white large chicken breasts and using scissors trim off all fat and gristle, if any, and boil slowly so all that AWESOME FLAVOR gets in, for several hours (Yes, I Do This). 2) after chicken just falls apart, set aside to cool a bit, 3) Drain liquid off and use hands to toss and the chicken just shreds up so nicely, 4)Add all these ingredients as much or little as I want to (I never measure): Kraft Mayo, Pecans (I cut them up myself – don’t like them chopped), Green or Purple Seedless…

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The Best Pimento Cheese

Enjoy this pimento cheese recipe!

'Tis A Blessing To Be

 
I love pimento cheese – if it is on them menu wherever I go, I am very likely to try it. This recipe came from my Mom and it is definitely a favorite!
Hope you like it, too!
 
Pimento Cheese Spread
 
4 oz. chopped pimento
1 C. mayonnaise
1 T. fresh lemon juice
1 t. dry mustard
1/4 t. cayenne
1/2 t. Worcestershire sauce
1-2 gloves of garlic, crushed
8 oz. Colby cheese
8 oz. cheddar cheese
 
Mix thoroughly all ingredients except cheeses. Add cheeses last and mix until well combined. Enjoy with your favorite crackers or as a sandwich spread on your favorite bread! It is a bit spicy so beware!
 
 
 

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Do You Remember?

Do you remember who won the College World Series last year?

What about the Super Bowl?

The MLB World Series?

Did you have to stop and think or were you able to answer at all? Unless you were my sports statistician husband or his co-workers and friends, my guess is that you, at least, had to think about it! Now here’s another question for you………………………………..

Who was your first teacher?

My guess is that you got this one right off the bat without thinking or having to get out a yearbook. Recently, during “Teacher Appreciation Week”, I saw several posts about teachers – naming your teachers K-5 grade. Didn’t have to think twice, although I didn’t post it. Spent some time remembering what made each of them special. So, in honor of teachers everywhere, I am sharing them here……………..

First Grade – Avis Burnette-I remember this sweet little grey haired lady who welcomed me into her classroom on the first day of school in 1966. I remember walking up to my classroom and finding my name on the list. The names of my close “girl” friends were missing and my Mom was disappointed. The only children I knew in my class were Greg Botts, my neighbor, and Hal Boutwell, Jim Drinkard, and Bobby Davis from Sunday School. Mrs. Burnette made it OK and new friendships were formed. Mrs. Burnette passed away in 1986 which would have made her 61 when she was my teacher.

Second Grade – Mayretta Strother – Loved this dear lady! I had the chicken pox in second grade and I remember her being really sweet to me. Mrs. Strother passed away in 2014 at the age of 82 which made her 41 when she was my teacher.

Third Grade – Louise Haisten– Strict is the first word that comes to mind when I remember Mrs. Haisten, but, I have to say, she has always been a favorite of mine. When class pictures were distributed, she gave me one of hers – it was a 3 x 5 and bigger than the ones she gave other students. She also gave me a kitten. Those two things made me feel really special. I learned cursive writing from her and not to walk across people’s yards. Mrs. Haisten passed away in 2003 at age 92 which made her 51 when she was my teacher.

Fourth Grade – Jane Senn –  I remember learning about articles from her – “a”, “an”, “the”, etc. I also remember her being the overseer of the arguments over Valentines – the ones in which the girls argued over who the boy liked most based on the Valentine he gave them. When she retired, she had 34 years teaching experience. Mrs. Senn passed away in January 2017 at the age of 92 which made her 44 when she was my teacher.

Fifth Grade – Geraldine Davis – This year brought lots of changes in the education system. Adjusting to a “new normal” brought challenges for both teachers and students. Mrs. Davis was a constant in that change, and helped ease that transition for me. Mrs. Davis recently passed away at the age of 85, which made her 38 when she was my teacher.

I found it interesting to consider their ages. To me, they weren’t young or old. Although, they were all experienced, I didn’t know that. I just knew they cared. As the quote says, “We may not remember everything you said, but we will remember how special you made us feel.” This quote would certainly apply to these ladies.

In thinking about “first” teachers, I could not help but be reminded of the first teachers for both of my daughters. Elle had Debbie Siemers for kindergarten at Taylorville Primary School. We loved Mrs. Siemers, especially for how she “got” Elle. She knew how to encouragement the heart of her children in the way she related to each them. What an encourager! Annie’s first teacher at Sprayberry was Hope Bailey. This Moma was a bit anxious about a 3 year old starting to school. That anxiety was soon alleviated as we got to know Mrs. Bailey. Not only was she an awesome “special needs” teacher, she was an awesome Mom to a daughter with special needs of her own. I will always be grateful to her, not only for what she taught Annie, but what she taught me.

Teachers do affect eternity. Most will never know how far their influence goes. So, to these teachers and all others who have influenced my life and that of my daughters….. THANK YOU!

In case you were wondering….

Coastal Carolina won the College World Series in 2016!

New England Patriots won the Super Bowl in 2017!

Chicago Cubs won the World Series in 2016!

‘Tis A Blessing to Be…..

‘Tis A Blessing to Be – the Blog – began in January 2012. The date was January 12 – just 2 days after the 7th Anniversary of my bone marrow transplant for multiple myeloma. I’m sure I was celebrating a good report as I have in every year since!  In my original post, I said that this blog would not be about cancer but about “living life and enjoying what you do”.  That’s where the name came from! I am just SO thankful for the success of my transplant that was a “cure” for me.  Since the beginning, this blog has been about celebrating, cooking, creating and inspiring! I later added cheering and supporting! Celebrating – We love a party and I’ve shared some of our parties over the years – menus, decorations and more! Cooking – I love to cook and share my favorite recipes. You can be sure that, when I share a recipe, that it is tried and true. Creating – I love being creative and have shared some cute ideas I’ve found – probably on Pinterest!  Inspiring – I love to share inspirational stories of people I know (and a few that I didn’t know personally). Supporting – Feeling so blessed to be alive, I love supporting good causes/good people and from time to time participate in fundraising (i.e. especially for Annie’s school) so I will occasionally post about giving opportunities – only ones I support and/or am personally involved in! Cheering – we love sports and sometimes I just have to share some good sports stories and not just about MY favorites! Since I went back to work in 2013, the blogging has been sporadic but I still enjoy it and plan to find more time for sharing the things I love.

So, today, is a kind of re-launch of ‘Tis a Blessing to Be as I have moved from Blogspot to Wordpress and have a new look! I hope that you will find something of interest to you. Follow by email and don’t miss a post! If it’s not your “cup of tea” that day, simply scroll on!

So, what do you love doing? Fill in the Blank……. Tis A Blessing to Be ________________!

Blessings to you!

 

The Cookie Sheet: Gooey Butter Cookies

Friday Night Lights for us this week were not on a football field, a baseball field but a SOCCER Field! Watching my nieces play soccer was fun although I admit that I don’t know much about the game of soccer other than you get a point for kicking the ball into the net! Right?
At the “last minute” I thought it might be nice to take the team a treat since they had a break between games so I did a quick search to find some cookie recipe that didn’t require a trip to Publix. Found this one – Gooey Butter Cookies! It met all the criteria – 1) ingredients on hand, 2) easy and 3) quick!
Gooey Butter Cookies
½ cup (1 stick) butter, softened
8 oz.  block of cream cheese, softened
1 egg
1 t. vanilla
1 box yellow cake mix
1 cup of powdered sugar
Combine butter, cream cheese, egg and vanilla in a bowl and mix until light and fluffy. Stir in the dry cake mix until the dough becomes thick but smooth. Pour powdered sugar into a separate bowl and set aside. Scoop a spoonful of the cookie dough and roll into a ball, then dip in the powdered sugar until fully covered. Place cookie balls on a baking sheet and bake at 350 degrees for 12 minutes.
It also passed the taste test and we deemed it a “keeper” and worthy of sharing with you! I used my
medium cookie scoop from Pampered Chef and it made nice size cookies. The powdered sugar tended to absorb into the dough so I sprinkled more powdered sugar over the cookies after I placed them on my beautiful crystal (actually Dollar General plastic) plate! Wrapped in cellophane and tied with gold and black ribbon for presentation to the Fort Payne Lady Wildcats Soccer Team!

Wearing our Black and Gold to support Madeline and Margaret!
Fun Friday night with our favorite soccer players!


Annie’s Night to Shine

Payton (Annie’s Buddy), Annie and Elle (Annie’s Sister)

There are so many stories from “Night to Shine” 2017 that a book wouldn’t hold them – at least, not one you could lift, anyway.  And that’s just in Tuscaloosa! Multiple our stories times 375 locations, 75,000 guests and 150,000 volunteers and that’s ALOT. Don’t ask me to do the math-I just know it’s ALOT.

Night to Shine is an “unforgettable prom night experience, centered on God’s love, for people with special needs.” I have to say “Night to Shine” is even more than this. It’s all about God’s love before, during and after the one night event. It has been one week and a day since our Annie was an honored guest at “Night to Shine” in Tuscaloosa and LOVE still abounds.

To quote a friend “This.Man’s.Heart” Wow!

It was definitely a night we will never forget!

Just today, someone said to me – God gave him the vision and Tim Tebow acted on that vision.
Thank You, Tim!
Like I said already, God’s love was shown more than just that one night! Let me share with you a few  of our stories. We were thrilled when we found out that Big Sandy Baptist Church would be hosting “Night to Shine” with the Tim Tebow Foundation! Big Sandy is close to us and we have friends who go to church there. As word got out, more and more people I ran into told me they had signed up to be a volunteer or a buddy! Simple as that. People just loving people!
Chick Fil A hosted a “Night to Shine” Night.  The Allen family doesn’t need an excuse to go to Chick Fil A. It is a family favorite already! Didn’t think I could like Chick Fil A any more. Just after placing my order, a sweet lady approaches me. I had told my Big Sandy friend that I would like to help with the prom. She had passed that along to Rhonda Walker, who was the prom “organizer”. It was Rhonda who greeted me at Chick Fil A. We talked about the prom and her passion for the event and about my Annie being a guest. She had one prayer request – to pray about how to give the guests in wheelchairs the same experience as the limo riders, realizing that it would be difficult, if not impossible, for them to ride the limo.
The following morning, Annie’s bus driver, Ms. Pat(as we call her), told me that she had signed up to volunteer at the prom. She also wanted to know if there would be any need at the prom for her bus. Her bus was equipped for 3 wheelchairs. Answered prayers! Rhonda contacted the Tuscaloosa County School System through Pat and the bus limo was created. Ms. Pat and Ms. Tammy would end up providing “limo” services to all the guests in wheelchairs. But that was not enough! The bus was decorated with balloon, stars, ribbons and special lighting to make it an amazing experience!

Ms. Pat even rolled out the red carpet on the bus!

Who knew a bus could look so fancy?


In that same conversation, Ms. Pat  told me that she would like to get Annie’s dress for her. Long and some shade of blue was my only request. I gave her a size “range” because Annie had never worn such a dress. It was just the sweetest thing ever that she wanted to do this for Annie. Cue the happy tears! She also wanted to do Annie’s make up and Ms. Tammy, her bus assistant, wanted to do her hair. Now I was thinking……how sweet, but I’m not real sure just how much make up or hair doing Miss Annie would allow.
On Sunday, before the prom, Ms. Pat came by with some dresses. The one she wore was the only one she tried on. It was fabulous! No alterations needed except, of course, the hem. The dress was just perfect and so were the silver shoes! A fairly tale, for sure! One day that week, Annie came home from school with a book. She always has something (or two) in her hand and never a book, but there it was – Cinderella, of course!
Perfect shoes – just like a fairly tale!
In the weeks and days leading up to the prom, I prayed and prayed that Annie would have an awesome experience – that she would be happy and that we weren’t involving her in this event just to make us happy. I talked to her about it a lot. If you don’t know her….she is non verbal but she understands a lot more than she can express. She experiences joy and she gives joy! She has her own way of communicating.
It’s the day of the prom. We check out of school at noon. Isn’t that what other teenagers do on prom day? At school, I marvel at the Mom who is taking 5 of her children to the prom. “Last year these children were in an orphanage, tonight, they are going to the prom!” More answered prayers!


Ms. Pat, and then later Ms. Tammy, arrive for the make up and hair session. They remembered everything, even a beautiful rose and a personalized handerchief for Annie to hold in her hand. Annie goes everywhere with a blanket or two. She did not even take a blanket as she held that beautiful handkerchief instead. A blanket would have covered up that gorgeous dress. So, everything that I said Annie wouldn’t do, she did! Ms. Pat applied foundation, eye shadow, blush, lip gloss and even mascara without a hitch! Annie was all smiles! Ms. Tammy did her hair with a beautiful crown comb and some bobby pins! She never even tried to take them out of her hair – I mean not all night! And we were able to protect that beautiful dress from injury by the wheelchair! More answered prayers!

The queen’s make up session
A treasure! Ms. Pat thought of every detail!

So we leave from the prom and I’ve never seen a happier princess or 
Queen as she would later be crowned!

She knew it was a special night!

Entering the elementary school where “Night to Shine” was held, Annie was greeted by people she knew and many she didn’t know by such sweet words and lots of “oohs” and “ahs”. Then we met our new friend – Payton. Beautiful Payton had signed up to be a “buddy” for the night. She greeted Annie with the sweetest smile and away they went to the middle of the dance floor, never once showing any hesitancy in hanging out with Annie all night! A perfect match! I decided she must have been a Special Education major but no, Public Relations/Communications. She would later post on her Instagram account “Oh Annie girl you shine so bright! Wouldn’t have wanted to spend my Friday night anywhere else”. This was a college girl yall!

Welcome Party! Annie’s “people” from school!
Payton and Annie posing for photos on the red carpet!
There were so many sweet moments but I will share a few. First of all, at dinner, Annie became a bit upset from some unknown reason. In a heartbeat, a sweet friend came over to tell her it was OK and that she loved her. Now that warmed this mother’s heart! I didn’t know the beautiful guest but apparently she and Annie rode the same bus at some point. She was Annie’s true friend!

That’s a true friend!

Another sweet moment was when Joey Pike stopped his “buddy”, as she was pushing him on the dance floor, just to hang out with Annie. Then he took the handles of Annie’s chair and they were “dancing” like everybody else. Annie and Joey don’t know each other. I have known Joey since he was an infant. Joey is the inspiration for Eagle’s Wings a non-profit agency that provides day habilitation services for adults with mild, moderate, and severe intellectual and physical disabilities.
Talk about God using our special children – Wow! Joey, whose life expectancy was about 2 years old, inspires people every day and on this night, he stole my heart as he made a new friend in Annie!

No words for how sweet this is…..

Annie has an amazing group of “typical” friends at Valley View, our church. Some of those girls were volunteers at night to shine and, of course, in teenage girl fashion, there were photos!
Sweet Matti!

Sweet Emily!
You know how, on prom night, groups meet and take group pictures? At least, around here, they do! So it just seemed fitting that our Sprayberry Stars should get together for a group photo. In that photo alone, are many beautiful stories! And behind all of them are families who were so happy for them having their Night to Shine! Our Stars shined brightly!

Annie’s friends from school – our Sprayberry Stars!
Our sweet friend, Alex, actually got a “Promposal” delivered to her at school by her handsome date!
Alex and Gavin
In the days since “Night to Shine”, it has been such a joy to see everyone’s pictures, hear their stories and just smile as friends and family continue to comment on the photos from Annie’s special night! The FB, Instagram and Twitter likes are too many to count! What really matters is how God’s love shined before, during and after the event that was meant to show God’s love to individuals with special needs. One Mom commented to me, “It just felt like Jesus”. The hands and feet of Jesus were definitely busy! In the words of one of Annie’s teachers, “this should be the norm”!

The Queen is Crowned!
THANK YOU
Tim Tebow – for loving people with special needs
Tim Tebow Foundation – for sponsoring Night to Shine
Big Sandy Baptist Church – for sponsoring Night to Shine
Rhonda Walker – for having the Passion and Organization
Big Sandy Elementary School – for sharing your beautiful facility
Tuscaloosa County School System – for sharing your bus
Pat Bruner – for making a Queen and driving the Queen
Tammy Cook – for the Queen’s hair and the fun bus ride
Elle Allen – for being there for her sister and being official photographer
Sprayberry Staff – for giving up off duty time to support your students
(Neal Guy, Jamie Evans, Traci Hollyhand, Diann Kearley)
Payton Cato – for being the best “buddy” anyone could ask for
Matti Morrow and Emily Watkins – for celebrating the night and volunteering your time
Joey Pike and Rebecca Walker – for being true friends
Chick Fil A – for donating food at the event
Publix – for the beautiful flower corsages
Every Buddy and Every Volunteer
and most of all
to God for blessing this very special night!

Friday Football Fare – Southwest Chicken Tortilla Pinwheels

Here is a savory treat for this weekend’s games! These Southwest Chicken Tortilla Pinwheels were a hit at our house. Warning: they have a little “kick” to them, but they are really good. Of course, the jalapenos are optional.  The best thing about them is they are very easy.
Southwest Chicken Tortilla Pinwheels
1 8 oz. pkg. cream cheese
3 T. sour cream
1 can Rotel tomatoes, slightly drained
½ t. minced garlic
½ t. seasoning salt
½ t. black pepper
1 C. shredded cheese
5 green onions, thinly sliced
Chopped jalapenos, to taste (Optional)
1 can chopped, cooked chicken, drained
5 large flour tortillas
Combine cream cheese, sour cream, diced tomatoes, garlic and seasonings. Stir in cheese, green onion, jalapeno and chicken. Divide mixture between the tortillas , spreading evenly, leaving a ½ inch border around the edge. Roll up tightly. Wrap pinwheels tightly in plastic wrap and place in refrigerator to chill for, at least, an hour or until ready to serve. Remove from refrigerator and slice into 2 inch pieces.


I saw a similar version of this recipe on “Tide and Tigers Today” this weekend and they used ham instead of chicken. That would work, too! Enjoy and may your team win this weekend!